
The Würstel "Il Poggetto" are made with only 100% Italian pork, according to our own recipe, smoked and flavored with a blend of spices (coriander, cinnamon, ginger, cloves, nutmeg). Slow-cooked for 4 hours at 78°C, in edible animal casing. Excellent for first courses, on appetizer platters, or heated in a pan or on a griddle to add flavor to meat dishes, eggs, or cheeses. Pack of 2 pieces, weight approx. 250 g.
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The Würstel "Il Poggetto" are made with only 100% Italian pork, according to our own recipe, smoked and flavored with a blend of spices (coriander, cinnamon, ginger, cloves, nutmeg). Slow-cooked for 4 hours at 78°C, in edible animal casing. Excellent for first courses, on appetizer platters, or heated in a pan or on a griddle to add flavor to meat dishes, eggs, or cheeses. Pack of 2 pieces, weight approx. 250 g.